Join Our Team!
Pine Ridge Country Club provides employment opportunities for individuals seeking employment in the areas of golf operations, golf course maintenance, and food and beverage. Job opportunities include full time, part time, and seasonal work. Seasonal positions include cart personnel, tournament staff, rangers, bag valets and restaurant positions.
For all positions we are seeking enthusiastic and motivated individuals who will dedicate themselves to providing great customer service and add value to our customer’s golf and dining experience. Our Pine Ridge Country Club team is seeking people who are looking for a challenging, yet rewarding, job experience and who are committed to our team goals.
Please check back for open positions. We generally accept applications during the winter months, prior to the start of our golf season. If you would like to fill out an application, please visit the Pro Shop. You may contact Chris Coogan, Golf Manager, for open Golf Positions or Danielle Dollak, Event Manager, for Food and Beverage Positions at (508) 892-9188.
(Experience required, must apply in person)
Banquet/Line/Prep Cook (Part-time)
Must be available to work on nights and weekends
Pine Ridge Country Club provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Pine Ridge Country Club complies with applicable state and local laws governing nondiscrimination in employment.
Pine Ridge Country Club expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. Improper interference with the ability of Pine Ridge Country Club employees to perform their job duties may result in discipline up to and including discharge.